Tuesday, March 30, 2010
is a recipe for a favorite simple supper. With photos. The trouble is, I never measure when I make this. It is definitely a by-the-seat-of-pants kind of thing, and when a recipe finally materializes, it should be considered a guide with room for wild manipulations. Last night, I made some progress toward quantifying ingredients. The photos were a dismal failure, though. Daylight is required.